Results 1 to 1 of 1
12-05-2008, 03:52 PM #1
- Join Date
- Aug 2008
- outside Philadelphia, PA
- Blog Entries
Hershey's Cinnamon Chip Filled Crescents
Cinnamon Chip Filled Crescents
2 cans (8 oz. each) refrigerated quick crescent dinner rolls
2 tablespoons butter or margarine, melted
1-2/3 cups (10-oz. pkg.) HERSHEY'S Cinnamon Chips, divided
CINNAMON CHIP DRIZZLE(recipe follows)
1. Heat oven to 375°F. Unroll dough; separate into 16 triangles.
2. Spread melted butter on each triangle. Sprinkle 1 cup cinnamon chips evenly over triangles; gently press chips into dough. Roll from shortest side of triangle to opposite point. Place, point side down, on ungreased cookie sheet; curve into crescent shape.
3. Bake 8 to 10 minutes or until golden brown. Drizzle with CINNAMON CHIPS DRIZZLE. Serve warm. 16 crescents.
CINNAMON CHIPS DRIZZLE: Place remaining 2/3 cups chips and 1-1/2 teaspoons shortening (do not use butter, margarine, spread or oil) in small microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir until chips are melted and mixture is smooth.