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  1. #1
    Deal GURU
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    Default Week #2, Recycling...

    recycling pork from last week and making the most of chicken that was on sale...

    Stuffed butterflied pork chops with cheese and sun-dried tomatoes and brown rice

    Sweet and spicy pork tenderloin (saved second tenderloin from last week), rotini (and yes, I like rotini a lot! LOL!), and broccoli

    Tahitian orange pork (recycling from last week), mashed potatoes, and carrots

    Vietnamese pork sandwich (using Monday leftovers) and corn on the cob

    Chicken breasts with four herbs, rice, and broccoli


    Ginger-peach Indian chicken (from yesterday), leftover rotini, and glazed carrots

    Grilled lemon chicken, leftover mashed taters, and corn with cumin-lime butter

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