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  1. #1
    Deal GURU
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Chicken Tenders Picadillo

    Good Housekeeping Recipe

    Both sweet and spicy with green olives, raisins, and cumin, this fast and delicious chicken dish is served fajita-style with warm flour tortillas.

    1 tablespoon(s) olive oil
    1 pound(s) chicken-breast tenders, thinly sliced
    1 medium onion, chopped
    1 clove(s) garlic, crushed with press
    1/2 teaspoon(s) ground cumin
    1 cup(s) salsa
    1/4 cup(s) raisins
    1/2 cup(s) salad olives or pimiento-stuffed green olives, chopped
    4 burrito-size flour tortillas

    DIRECTIONSIn 12-inch nonstick skillet, heat oil over medium-high heat until hot. Add chicken tenders and cook 4 to 6 minutes or until golden, turning tenders over once. Transfer to bowl.
    Reduce heat to medium; add onion to skillet and cook 6 to 8 minutes or until lightly browned. Stir in garlic and cumin; cook 1 minute. Stir in salsa, raisins, olives, and tenders; heat to boiling over medium-high heat.
    Meanwhile, wrap flour tortillas in damp paper towels and microwave on High 1 minute. Serve picadillo with warm tortillas.

    Serves 4

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