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    Deal GURU
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    Default Gobbling-good Cupcakes

    RECIPE INGREDIENTS:
    24 frosted cupcakes
    24 Nutter Butter cookies
    2-3 tablespoons of white frosting or decorator's gel
    Mini chocolate chips
    Fruit leather, various flavors and colors
    toothpicks

    1. To make each turkey, press the lower portion of a Nutter Butter cookie into a frosted cupcake for the bird's head.

    2. Use tiny dabs of frosting to stick on mini-chocolate chip eyes and a red fruit leather wattle.

    3. For each turkey's tail, use a butter knife to cut out a dozen feather shapes (about 3 inches long and 1 inch wide) from fruit leather.

    4. Lay 6 of the feather shapes on a flat surface and place a wooden toothpick lengthwise atop each so that one end of the toothpick extends about an inch below the feather. Layer another fruit leather feather layer atop each of the 6 shapes, sandwiching the toothpicks between them.

    5. Press the 2 layers together to make them stick, then fringe the edges of the feather with a butter knife. Now your child can stick the colored feathers into the cupcake behind the cookie head.

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