Cranberry-Nut Coffee Cake
1/4 cup brown sugar (packed)
1/2 cup chopped walnuts
1/4 tsp cinnamon
2 cup Bisquick
2 tbl granulated sugar
1 egg
2/3 cup water or milk
2/3 cup whole cranberry sauce

Powdered Sugar Icing: Recipes follows
Heat oven to 400. Grease square pan, 9x9x2". Mix brown sugar, walnuts and cinnamon. Combine Bisquick, granulated sugar, egg and water. Beat vigorously 1/2 minute. Spread in pan; sprinkle with nut mixture. Spoon cranberry sauce over top. Bake 20-25 minutes. While warm, spread with Powdered Sugar Icing. Makes 9 servings.

Powdered Sugar Icing: Blend 1 cup powdered sugar, 1/2 tsp vanilla and about 1 tablespoon water.