Results 1 to 1 of 1

Thread: Eggnog Bread

  1. #1
    Deal GURU rtebalt's Avatar
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries

    Default Eggnog Bread

    Eggnog Bread
    • 1/4 cup butter
    • 3/4 cup sugar
    • 2 eggs, beaten
    • 2ĵ cups all purpose flour
    • 2 tsp baking powder
    • 1 tsp salt
    • 1 cup dairy or canned eggnog
    • 1/2 cup chopped pecans
    • 1/2 cup raisins
    • 1/2 cup chopped red and green candied cherries
    In a large bowl, combine butter, sugar and eggs; mix well. Combine the flour, baking powder and salt. Stir into butter mixture, alternately with eggnog; mix only until dry ingredients are moistened. Fold in pecans, raisins and cherries. Spoon into a greased 8½" X 4½" loaf pan. Bake at 350ş for 70 minutes or until bread tests done. Makes 1 loaf.

  2. The Following 3 Users Say Thank You to rtebalt For This Useful Post:

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.