Christmas Morning Sausage Rolls- Christmas-Yule-hanukkah-Kwanzaa-Winter Solstice

Christmas Morning Sausage Rolls Two 8 oz tubes crescent rolls 1 lb sausage, cooked and crumbled 1/2 cup Cheddar cheese, shredded Preheat oven to 375. Separate tubes of crescent rolls into 8 triangles. Press diagonal seams together with a fork or your fingers. Sprinkle rolls with sausage

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    Default Christmas Morning Sausage Rolls

    Christmas Morning Sausage Rolls
    Two 8 oz tubes crescent rolls
    1 lb sausage, cooked and crumbled
    1/2 cup Cheddar cheese, shredded
    Preheat oven to 375. Separate tubes of crescent rolls into 8 triangles. Press diagonal seams together with a fork or your fingers. Sprinkle rolls with sausage and cheese. Roll dough jelly-roll style. Slice rolls in half and place on a cookie sheet, seam side down. Bake for 15-20 minutes. Makes 16 rolls.


    Variation: Add some scrambled eggs to your rolls for an even more flavor

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