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Thread: Pasta & Peas

  1. #1
    Budget101 Guru
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    Piggy Pasta & Peas

    Ingredients
    1 pound of pasta preferably small shells
    1/2 cup olive oil
    1 large onion
    1 can of peas
    Salt
    1 teaspoon crushed red pepper
    Salt and pepper to taste


    Preparation:
    Bring water to a boil and add shells. While the shells are cooking get a sauce pan and add oil and sliced or diced onions. Cook until the onion is clear and add peas. Add crushed red pepper. Add salt & pepper to taste. When the pasta is fully cooked drain 1/2 of the water and add the pea mixture.

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  3. #2
    Deal GURU
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    Default

    Son likes cooking pasta, he'll like this one..
    JoAnn
    "Joy is not in things. It is within us"

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