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  1. #1
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    Smile Squash Casserole

    SQUASH CASSEROLE

    INGREDIENTS:
    4 cups sliced yellow squash
    1/2 cup chopped onion
    35 buttery round crackers, crushed
    1 cup shredded Cheddar cheese
    2 eggs, beaten
    3/4 cup milk
    1/4 cup butter, melted
    1 teaspoon salt
    ground black pepper to taste
    2 tablespoons butter

    DIRECTIONS
    Preheat oven to 400 degrees F (200 degrees C).
    Place squash and onion in a large skillet over medium heat.
    Pour in a small amount of water. Cover, and cook until squash is tender, about 5 minutes.
    Drain well, and place in a large bowl.

    In a medium bowl, mix together cracker crumbs and cheese.
    Stir half of the cracker mixture into the cooked squash and onions.
    In a small bowl, mix together eggs and milk, then add to squash mixture.
    Stir in 1/4 cup melted butter, and season with salt and pepper.
    Spread into a 9x13 inch baking dish.
    Sprinkle with remaining cracker mixture, and dot with 2 tablespoons butter.
    Bake in preheated oven for 25 minutes, or until lightly browned.

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  3. #2
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    I love squash casserole soooo much thanx for this !!!
    Lo, children are an heritage of the LORD. Psalm 127:3
    There shall nothing cast their young, nor be barren, in thy land: the number of thy days I will fulfil.
    Exodus 23:26

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  5. #3
    still digging' my way out
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    This is one of my "assignments" to bring on Thanksgiving, thanks for sharing a good recipe for it!

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  7. #4
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    I made this tonight and sauteed some green bell pepper in with my onion in a little bit of vegetable oil. Then I added the sliced squash and about 1/2 cup of water and sauteed them until they were tender. Then I proceeded with the recipe as stated.
    The peppers were a great addition and it was really good.

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  9. #5
    Frugal Goddess
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    sounds so delish!!!! yum!!!
    Tragedy, sadness, loneliness and despair taught me that life is really a beautiful thing; if it wasn't I wouldn't be able to recognize that anything was wrong - Lynn in Virginia

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