Garlic Mashed Potatoes

1 pound (2 large) potatoes, peeled and quartered 2 large cloves garlic, chopped 2 cups skim milk 1/2 tsp. white pepper Cook potatoes, covered, in a small amount of boiling water for 20 to 25 minutes or until tender. Remove from heat. Drain and recover. Meanwhile, in a small saucepan over

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  1. #1
    Frugal Goddess
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    Heart Garlic Mashed Potatoes

    1 pound (2 large) potatoes, peeled and quartered
    2 large cloves garlic, chopped
    2 cups skim milk
    1/2 tsp. white pepper

    Cook potatoes, covered, in a small amount of boiling water for 20 to 25 minutes or until tender. Remove from heat. Drain and recover.

    Meanwhile, in a small saucepan over low heat, cook garlic in milk until garlic is soft, about 30 minutes.
    Add milk/garlic mixture and white pepper to potatoes.
    Beat with an electric mixer on low speed or mash with a potato masher until smooth. (This dish can be made in a microwave.)
    Tragedy, sadness, loneliness and despair taught me that life is really a beautiful thing; if it wasn't I wouldn't be able to recognize that anything was wrong - Lynn in Virginia

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  3. #2
    still digging' my way out
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    they only thing i have to add : I need some butter for the taste



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  5. #3
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    The garlic really adds a great taste!! Hope you enjoy!!
    Tragedy, sadness, loneliness and despair taught me that life is really a beautiful thing; if it wasn't I wouldn't be able to recognize that anything was wrong - Lynn in Virginia

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