Fried Apples

4 large apples, cored and sliced 3 Tbsp. butter or margarine 1/3 cup brown sugar 1/2 tsp. ground cinnamon Cut apples into 1/4 inch slices. Heat butter in a large skillet. Put the apples, brown sugar, and cinnamon in the skillet and cover. Over medium-low heat, cook apple slices 7-10 minutes

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Thread: Fried Apples

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    Heart Fried Apples

    4 large apples, cored and sliced
    3 Tbsp. butter or margarine
    1/3 cup brown sugar
    1/2 tsp. ground cinnamon

    Cut apples into 1/4 inch slices. Heat butter in a large skillet. Put the apples, brown sugar, and cinnamon in the skillet and cover. Over medium-low heat, cook apple slices 7-10 minutes or until they begin to soften and the syrup thickens. Serve coated with excess syrup on top.


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