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    Frugal Goddess faxonfive's Avatar
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    Jul 2008
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    Heart Apple Pie Filling

    9 cups baking apples, peeled, cored and sliced
    1 1/2 Tbsp. lemon juice
    5 cups water
    2 1/4 cup sugar
    1/2 cup cornstarch
    1/2 tsp. salt
    1 tsp. ground cinnamon
    1/8 tsp. nutmeg

    Toss apples with lemon juice and set aside. Combine the rest of the ingredients in Dutch oven and bring to a boil for 2 minutes, stirring constantly. Add apples and return to boil. Reduce heat, cover and simmer until apples are tender (6-10 minutes). Cool for 30 minutes. Then ladle into freezer containers or bake immediately. Makes two 9-inch pies

    Tragedy, sadness, loneliness and despair taught me that life is really a beautiful thing; if it wasn't I wouldn't be able to recognize that anything was wrong - Lynn in Virginia

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