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  1. #1
    Deal GURU
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    Default Chicken & Biscuits

    1 can condensed cream of chicken soup
    3/4 cup sour cream, divided
    2 cups chopped cooked chicken
    1 pkg (16oz) frozen mixed vegetables, thawed
    1 cup Kraft shredded mild cheddar cheese
    1 cup baking mix
    3 Tbs milk

    1.) Heat oven to 375. Mix soup & 1/2 cup sour cream in 8 inch square baking dish. Add chicken, veggies & cheese; mix.

    2.) Place baking mix in medium bowl. Add remaining 1/4 cup sour cream & milk; stir until dough forms.
    3.)Drop by heaping tablespoonfuls into 6 mounds over chicken mixture. Bake 35 minutes or until biscuits are golden brown & chicken mixture is hot & bubbly.

    Serves 6

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  3. #2
    Deal GURU
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    Default

    Oh this sounds so good!

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  5. #3
    Smart Budgeter
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    Default

    well i now know what im making for dinner tonight thanks this sounds so good cant wait to try this

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  7. #4
    Deal GURU
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    Default

    Great! Let me know how it goes!

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  9. #5
    Deal GURU
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    Default

    this became a family favorite, even took it to the Church pot luck dinner. I do make my own from scratch drop biscuits and I've tried several kinds of veggies. We like green beans a lot and broccoli was pretty good. fun recipe to play with!

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