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  1. #1
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    Default Crockpot Spanish Rice

    My sister in law makes this and it is great:

    In a crock pot goes:
    rice
    salsa
    tomato sauce
    cooked chunks of chicken.

    let it cook all day. Stir it occasionally. Just before serving top with shredded cheese.

    Serve on tortillas. Yummy!


  2. #2
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    Default

    Sounds good. What proportions of rice to tomato sauce does she use? Also, is it minute rice or long grain rice?

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  4. #3
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    I used 2 cups of rice because it was supposed to serve 4 but we have way too much doing that, so probably 1 cup would suffice. I used minute rice and 2 cans of tomato sauce with 1 jar salsa... You can tweak it to your taste as you experiment with it though!

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  6. #4
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    Default Re: Crockpot Spanish Rice

    That sounds good but I would use my homemade Salsa I use with my rotel and canned tomatoe stock pile

    1 can rotel
    1 can whole peeled tomatoe (14 oz I think)
    1/2 of a bunch of Cilntro
    1/2 small onion
    salt and garlic to taste.
    put it in blender or food processors

    yummy

  7. #5
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    Default Re: Crockpot Spanish Rice

    This does sound good and easy too. I think I would use my canned salsa and tomatoes too

  8. #6
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    Default Re: Crockpot Spanish Rice

    Very easy recipe! SOunds great! Thanks!

  9. #7
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    Default Re: Crockpot Spanish Rice

    This sounds great. My 10 year old son loves to cook also, and he is excited about this being one of his recipes. Thanks for making his day.

  10. #8
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    Default Re: Crockpot Spanish Rice

    glad we could be of assistance in a young one cooking

 

 
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