2 (3oz) boxes strawberry Jell-O
2 cups hot water
1 (15oz) can crushed pineapple with juice
1 pint fresh or frozen strawberries

Mix & congeal above items in 9x13 container.

1 (8oz) sour cream
1 (8oz) cream cheese, softened
1/2 cup sugar
1/2 cup nuts, chopped

Cream the cream cheese & sour cream & sugar together. Spread over congealed Jell-O. Sprinkle with nuts. Cut into squares & serve. Serves 24.