2 lbs red grapes, washed
1 cup sour cream
1 (8oz) cream cheese, softened
1 tsp vanilla
3/4 cup granulated sugar
1/4 cup brown sugar

chopped nuts

Mix cream cheese, sour cream, vanilla, & granulated sugar with mixer. Stir in red grapes. Place in a flat casserole dish. Top with mixture of brown sugar & chopped nuts. Refrigerate.