› Budget Menu & Dirt Cheap Recipes › Diabetic Recipes & Supplies, etc › Crockpot Beef and Potatoe Pizza Casserole
- This topic has 1 reply, 2 voices, and was last updated October 3, 2008 at 6:38 pm by .
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- October 2, 2008 at 4:45 pm #263590faxonfive
The kids go nuts over this!!!
1 lb. lean ground beef
1 (5 to 6 oz) pkg. scalloped potatoes
1 (16-oz) can tomatoes
1 (10 oz) can pizza sauce
1/2 c. water
1/2 t. salt
1/2 t. oregano leaves
1/4 t. basil leaves
1/8 t. garlic powder
1 c. mozzarella cheese, cut into small cubes
1/4 c. grated Parmesan cheeseIn skillet, brown ground beef, drain. In slow cooker/crock-pot, combine beef with dry sauce mix from package of scalloped potatoes, tomatoes, pizza sauce, water, salt, oregano, basil, and garlic powder. Stir in dry potato slices. Cover and cook on low 4 to 5 hours. Turn control to high. Stir in cubes of mozzarella cheese. Top with Parmesan. Cover and cook on high for last 10 to 15 minutes.Think Ill make this tonight!!!
:109:
- October 2, 2008 at 7:01 pm #399316wilbe95This one does sound like a real kids favorite!
Thanks - October 3, 2008 at 6:38 pm #399374faxonfive
My husband made it last night, it was delish!! I hope you like it!!!
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› Budget Menu & Dirt Cheap Recipes › Diabetic Recipes & Supplies, etc › Crockpot Beef and Potatoe Pizza Casserole