Spice Bread Mix in a Can

Here is a recipe that we use when we're camping, you can nest the can within some hot coals, not directly in a fire, but just the coals. This bakes quickly and is really yummy. Or you can make it at home in the oven. Spice Bread Mix in a Can 2/3 cup baking mix (like Bisquick or Jiffy mix) 2

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    Fire Spice Bread Mix in a Can

    Here is a recipe that we use when we're camping, you can nest the can within some hot coals, not directly in a fire, but just the coals. This bakes quickly and is really yummy. Or you can make it at home in the oven.

    Spice Bread Mix in a Can
    2/3 cup baking mix (like Bisquick or Jiffy mix)
    2 TBSP brown sugar
    2 TBSP finely chopped nuts
    1 TBSP sugar
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
    1/2 tsp. allspice
    1. Place ingredients into large bowl. Blend with a whisk.
    2. Place mixure into a ziplock sandwich bag.
    3. Place bag of bread mix inot a 14-16 oz. can (regular size vegetable, fruit, etc. can).
    4. Decorate can and attach recipe with these instructions:

    SPICE BREAD TO BAKE IN A CAN
    1. Remove mix from can. Empty bag of mix into a medium bowl.

    2. Add 2 TBSP water, 2 TBSP oil and 1 egg. Mix well.
    3. Remove any labels or decorations from can. Add a little oil to the can and swish around to coat sides of can. Discard excess oil.

    (Don't spray can with cooking spray-doesn't work in sprayed can.)

    4. Spoon batter into can and bake at 375 for 28-32 minutes. Cake is done when a broom straw or bamboo skewer placed in middle of cake comes out clean).
    6. When bread is done let it cool for 15 minutes in the can. Run a plain table knife around edge of cake to loosen it from the can. Shake can to allow cake to slide out.
    ~* B101 Sistah *~

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