Rice ~ Carrot-Rice Soup- Vegetarian Left Over Layering

Rice Prepare rice as you normally would, just make enough to reserve 1 cup for use later in the week. Carrot-Rice Soup Cook 3 cups sliced carrots in 3 cups vegetable broth. Add 1 cup cooked rice. Cool; puree in batches in a blender. Stir in 2 cups milk. Heat.

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    Default Rice ~ Carrot-Rice Soup


    Rice
    Prepare rice as you normally would, just make enough to reserve 1 cup for use later in the week.

    Carrot-Rice Soup

    Cook 3 cups sliced carrots in 3 cups vegetable broth. Add 1 cup cooked rice. Cool; puree in batches in a blender. Stir in 2 cups milk. Heat.

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