Baked Sweet Potato Chips
POINTS? Value: 1
Servings: 4
Preparation Time: 10 min
Cooking Time: 18 min
Level of Difficulty: Easy
Homemade chips will liven up all of your parties and family get-
togethers. If leftover chips become soggy, put them back in a hot
oven for a few minutes to crisp them up.

1 large sweet potato(es), peeled
2 tsp vegetable oil
1/8 tsp table salt, or to taste
Preheat oven to 400?F. Spray 2 baking sheets with cooking spray.

Thinly slice potatoes in a food processor or by hand; they should be
no more than 1/8-inch thick.

Arrange slices on baking sheets so they don't overlap. Brush with oil
and sprinkle with salt. Bake chips until they begin to lightly brown,
about 15 minutes. Cool on a rack and serve.