Cinnamon-Oatmeal Pancake Mix

Cinnamon-Oatmeal Pancake Mix 4 cups quick cooking oats 2 cups all-purpose flour 2 cups whole wheat flour 1 cup non-fat dry milk 2 tbs ground cinnamon 1 tbs plus 1 1/2 teaspoons salt 3 tbs baking powder 1/2 tsp cream of tartar Combine all ingredients and stir to mix well. Store in

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  1. #1
    Deal GURU
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    Heart Cinnamon-Oatmeal Pancake Mix

    Cinnamon-Oatmeal Pancake Mix
    4 cups quick cooking oats
    2 cups all-purpose flour
    2 cups whole wheat flour
    1 cup non-fat dry milk
    2 tbs ground cinnamon
    1 tbs plus 1 1/2 teaspoons salt
    3 tbs baking powder
    1/2 tsp cream of tartar
    Combine all ingredients and stir to mix well. Store in refrigerator. Makes about 8 cups.
    Mixing Directions: In a medium mixing bowl, beat 2 eggs. Beat in 1/3 cup of vegetable oil gradually. Alternately beat in 2 cups pancake mix and 1 cup of water. Using about 2 to 3 tbs of mix for each pancake, pour onto a lightly greased skillet or griddle over medium-high heat. Cook until the tops show broken bubbles around the edge and bottom is browned. Turn and cook about 2 to 3 minutes more, until golden brown.
    Makes about 12 5-inch pancakes.

  2. #2
    What's a Budget?
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    Default Re: Cinnamon-Oatmeal Pancake Mix

    These pancakes sound good! If you have to store the mix in the fridge how long is it good for?

  3. #3
    Deal GURU
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    Default Re: Cinnamon-Oatmeal Pancake Mix

    I've never made it past two months, so I know that it'll keep that long;-D My best guess, based on what I know about ingredients that it would be good for at least six months, provided no moisture entered into the container.

 

 

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