Mountain Dew Apple Dumplings

This is a fall favorite in our family, (actually, it’s the only reason I ever buy mountain dew!) It makes an incredibly delicious dessert and it’s quick & easy to throw together.

2 granny smith apples, peeled cored & cut into 8 slices
2 cans crescent rolls
1 cup butter
1 cup sugar
1 teaspoon vanilla extract
cinnamon, to sprinkle
1 can Mountain Dew

Unroll the crescents and place an apple on each piece. Roll each slice into a crescent roll. Place in a 9×13 lightly buttered pan.

Melt butter, then add sugar, and barely stir. Add vanilla, stir, and pour over apples. Then pour the Mountain Dew around the edges of the pan.

Sprinkle with cinnamon and bake at 350 degrees F for 40 minutes.