Combine:
1 cup of sugar
1/2 cup of light molasses
1/2 cup of white corn syrup
1/4 cup of water
1/4 teaspoon of salt
3 tablespoons of margarine
1 teaspoon of vanilla

Stir constantly until a small amount forms a hard ball in cold
water. Remove from heat.

Add:
3 tablespoons of margarine
1 teaspoon of vanilla

Stir thoroughly. Pour evenly over 4 quarts unsalted popcorn.
Mix well. Form quickly medium sized balls using buttered hands.