This is a very good recipe and have made it several times since I have purchased
my sandwich maker. Donna

3 eggs, beaten
salt and pepper to taste
ham, chopped (about 3 tablespoons)
shredded cheddar cheese, about 1/4 cup
margarine

Place a small amount of margarine in each of the sandwich maker wells. Preheat

about 5 minutes. Pour half of the eggs evenly into the hot, buttered wells of
the machine, top with the ham and cheese, pour remaining eggs on top. Close
machine, cook for about 2 minutes or until done. Top with more cheese if
desired.