Limeade Pie

1 6 oz. can frozen Limeade..
1 8 oz. carton Whipped Cream
1 can Condensed, Sweetened Milk..
9" Graham Cracker Crust

Mix milk and frozen (slightly melted) limeade thoroughly. Fold in thawed
cool whip. Pile high into crust and chill at least 2 hours before

serving. You can add green food coloring if you like. You can also use
Pink Lemonade for a different twist...just remember to use red food
coloring then!