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  1. #1
    Deal GURU
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    Default CHICKEN CORNBREAD CASSEROLE

    CHICKEN CORNBREAD CASSEROLE

    1 cup yellow corn meal
    1/3 cup flour
    1 1/2 teaspoons baking powder
    1 tablespoon sugar
    1/2 teaspoon salt
    1/2 teaspoon baking soda
    2 tablespoons vegetable oil
    3/4 cup buttermilk
    1 egg

    Mix all together in mixing bowl until smooth. Pour into greased 8" x 8" baking pan and bake at 375? F. for 20 - 25 minutes until done. Remove from oven and let cool completely. When cool crumble corn bread and place 3 cups of corn bread crumbs in mixing bowl. Add 1/2 cup melted butter to crumbs and mix well, set aside.

    Chicken Filling

    2 1/2 cup cooked chicken breasts ( cut into bite size pieces)
    1/4 cup yellow onion (chopped)
    1/2 cup celery ( sliced thin)
    1 teaspoon salt
    1/4 teaspoon fresh ground pepper

    1 can cream of chicken soup
    1 3/4 cup chicken broth
    2 tablespoons butter

    In sauce pan on medium low heat place butter and saut? onions, and celery until transparent, stirring occasionally. Add chicken broth, cream of chicken soup, salt, and pepper. Stir until well blended and soup is dissolved completely. Add chicken, stir and blend until mixture reaches a low simmer. Cook for 5 minutes, remove from heat.

    Place chicken mixture in buttered casserole dish 2 1/2 quart, or individual casserole dishes ( about four ). Spoon cornbread crumb topping on top of chicken mixture, do not stir in.

    Bake in preheated oven at 350? F. for 35 - 40 minutes. The crumbs will turn a golden yellow.
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  2. #2
    Deal GURU
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    Default CREAM CHEESE PUMPKIN BARS

    CREAM CHEESE PUMPKIN BARS

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    4 eggs
    1 2/3 c. sugar
    1 c. oil
    16 oz. can pumpkin
    2 c. flour
    2 tsp. baking powder
    2 tsp. cinnamon
    1 tsp. salt
    1 tsp. soda
    3 oz. cream cheese, softened
    1/2 c. butter, softened
    1 tsp. vanilla
    2 c. powdered sugar

    In mixer bowl, beat together eggs, sugar, oil and pumpkin until light and fluffy. Stir together flour, baking powder, cinnamon, salt and soda. Add to pumpkin mixture and mix thoroughly. Spread batter in greased and floured 9x13 pan. Bake in 350 degree oven for about 40 minutes. Remove from oven and allow to cool. Cream together cream cheese and butter. Stir in vanilla. Add confectioners' sugar, a little at a time, beat until smooth. Spread on cooled cake. Cut into small bars.
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    All of my posts were transferred from
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