Favorite 3 ingredient recipes: Sweet & Sour Meatballs
Sweet & Sour Meatballs
1 can (16 oz) whole berry cranberry sauce
2 cups chunky garden pasta sauce
2 pkg (12 oz each) refrigerated fully cooked turkey meatballs
Active: 3 min/Total: 18 min
Good served over rice.
1. Put cranberry sauce in a large skillet; break into chunks. Add
pasta sauce. Bring to a simmer over medium-high heat, stirring
occasionally, until cranberry sauce melts.
2. Add meatballs; stir to coat with sauce. Reduce heat to medium-low,
cover and cook 15 minutes, stirring occasionally, until heated
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