<FONT color="#000099">Margarine
<FONT color="#000099">1/2 instant powdered milk
<FONT color="#000099">1 1/2 cup Safflower oil (other oils may be used as well)
<FONT color="#000099">2/3 cup water with a little yellow coloring (Turmeric powder)
<FONT color="#000099"><FONT color="#000099">

<FONT color="#000099">Reconstitute the instant powdered milk by adding it to the water. Whisk in
<FONT color="#000099">an electric blender at a slow speed adding the oil at little at a time
<FONT color="#000099">(important) if the mixture is still too soft add more skim


<SPAN class="421141713-05062008"><FONT color="#000099">store in fridge