Fruit-Flavored Sherbet
1 enveloped Kool-Aid, any flavor
1 cup sugar
3 cups milk

In a large bowl, dissolve kool-aid and sugar in milk (mixture may
appear curdled). Pour into a shallow nonmetal container or bowl.
Freeze about 2 hours, or until partially firm. Spoon into a chilled
large bowl and beat with a mixer at medium speed until smooth but not
melted. Freeze about 4 hours, or until firm.