Results 1 to 1 of 1
  1. #1
    still digging' my way out
    Join Date
    May 2006

    Default Crockpot Holiday Punch

    6 Lipton Tea Bags
    4 cups water -- boiling
    9 whole cloves
    1 1/2 cinnamon stick -- broken into 3" pieces
    1 quart cranberry juice cocktail
    1 cup brown sugar
    1 (750 ml.) bottle red Burgundy


    Steep tea bags in water 5 minutes. In crockpot combine tea, cranberry juice and sugar. Tie cloves and cinnamon in cheesecloth and add to pot. Cook on high 1 hour. Stir in wine; cook 6 hours on low. Remove spice bag and serve.

  2. The Following User Says Thank You to Budgeteef For This Useful Post:

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.