Chile Oil
Yields: 1 cup

1 cup cooking oil
6 tablespoons sesame oil
6 tablespoons ground red pepper

In a small saucepan, heat cooking oil and sesame oil to 365 degrees. Remove from heat and stir in ground red pepper. Cool. Strain. Cover and store in the refrigerator. Bring to room temperature before using.

Place it in a fancy oil bottle- available in the housewares section at walmart for less than $2.