*1 pkg Asian sesame salmon spice mix*
1/3 cup honey
1/3 cup thinly sliced green onions
2 tbsp soy sauce-(can use low sodium)
2 lbs salmon fillets

1. Mix honey, onions, soy sauce, and spice mix in a small bowl until well blended.
Place salmon in a prepared 13x9 baking dish. Spoon honey mixture evenly
over salmon.
2. Bake salmon in preheated 375 degree oven for 22-25 minutes.
Baste occasionally with honey mixture.

*For the Planned over meal:

1. Break up the left over salmon fillets and add to a bowl.
2. Scramble 1 egg and add to the salmon.
3. Add 1/8 - 1/4 cup cornmeal mix to the bowl. Gently stir everything together.
4. Shape into patties then carefully fry until golden brown.

**Spice Mix**
2 tsp toasted sesame seeds
1 tsp dry minced garlic
1 tsp dry minced onions
3/4 tsp ground ginger
1/2 tsp crushed red pepper-optional