Enjoy the December 2012 issue. No strings attached. You'll never receive a bill.

Delivers dozens of tempting, creative, easy-to-follow recipes that reflect the latest and best nutrition information available. It's a food magazine with high journalistic standards, impeccable nutrition credentials and has one of the most respected recipe-development teams ever assembled.

https://www.valuemags.com/freeoffer/...ellDigital_JHS