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  1. #1
    Senior Member Savin' Moola's Avatar
    Join Date
    Jan 2006

    Default Apple Pork Chop Casserole

    2 boneless pork loin chops (3/4 inch thick)

    2 teaspoons vegetable oil

    3/4 cup water

    1 tablespoon butter or margarine

    1 small tart green apple, cored and chopped

    2 tablespoons raisins

    1-1/2 cups crushed chicken stuffing mix

    2/3 cup condensed cream of mushroom soup, undiluted

    In a skillet, brown meat in oil for about 5 minutes on each side. In a saucepan, combine the water, butter, apple and raisins; bring to a boil. Stir in stuffing mix. Remove from the heat; cover and let stand for 5 minutes. Fluff with a fork.
    Transfer to a greased shallow 1-qt. baking dish. Top with meat. Spoon soup over meat and stuffing. Cover and bake at 350? for 30-35 minutes or until a meat thermometer inserted into pork chops reads 160?. Yield: 2 servings.

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  3. #2
    Deal GURU rtebalt's Avatar
    Join Date
    Aug 2008
    outside Philadelphia, PA
    Blog Entries


    Apples & pork. A great combination! Thanks for the recipe!!!

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