Sugar Substitutes
Any of the following may be substituted for 1 Cup of Sugar:

1/2 Cup firmly packed brown sugar
1 1/2 Cups Molasses
2 Cups Corn Syrup
3/4 Cups Honey
1 1/2 Cups Maple Syrup


Note: You will need to reduce the liquid in the recipe to compensate for the
liquid in the molasses, corn syrup, honey and syrup.