Catalina Chicken

Catalina Chicken

2 boneless skinless chicken breast halves (5 ounces each) 2 teaspoons canola oil 1/4 cup Catalina salad dressing 4-1/2 teaspoons onion soup mix 1 tablespoon grape jelly In a large nonstick skillet, brown chicken in oil. Transfer to a shallow baking dish coated with cooking spray.

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  1. #1
    Budget101 Guru
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    Default Catalina Chicken

    2 boneless skinless chicken breast halves (5 ounces each)
    2 teaspoons canola oil
    1/4 cup Catalina salad dressing
    4-1/2 teaspoons onion soup mix
    1 tablespoon grape jelly


    In a large nonstick skillet, brown chicken in oil. Transfer to a shallow baking dish coated with cooking spray. Combine the salad dressing, soup mix and jelly; pour over chicken. Bake, uncovered, at 350 for 25-30 minutes or until a meat thermometer reads 170.

    Yield: 2 servings.

  2. #2
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    Default Re: Catalina Chicken

    Can't wait to try this recipe, sounds really good.

  3. #3
    What's a Budget?
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    Default Re: Catalina Chicken

    This is one of my husbands favorite recipes. That and the grape jelly meatballs. Hmmmm, he seems to be a big fan of grape jelly anything now that I think about it!

  4. #4
    still digging' my way out
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    Default Re: Catalina Chicken

    My family devoured this...going to make it again. Definitely will add this recipe to each of my kids recipe binder.

  5. #5
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    Default Re: Catalina Chicken

    This sounds really good. I am going to try this one soon.
    Mustanglady

  6. #6
    Deal GURU
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    Default Re: Catalina Chicken

    nikmilton..."Definitely will add this recipe to each of my kids recipe binder." I find this statement both astounding AND exciting! Please share! As soon as DD was tall enough to look onto the stove top, I included her in meal preps. I included her in baking, broiling, roasting...when she was shorter (giggle!) and her favorite was gold fish meatloaf. She's a great cook today, but an exceptional baker! So I'm sure that all of us here would like to know your intent with the binders!!!

 

 

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