Results 1 to 1 of 1
  1. #1
    Deal GURU
    Join Date
    Nov 2011
    Blog Entries

    Default Italian Style Chickpeas

    This vegetarian dish can be served as is or over rice, noodles, or orzo.
    Can also serve with shredded Parmesan cheese on top for added flavor.

    Italian Style Chickpeas

    1 can (19 oz) chickpeas, rinsed and drained
    2 cans (14 oz) diced Italian style tomatoes-drained
    1 tsp dried Italian seasoning
    1 small onion-diced
    1 clove garlic-minced
    s & p-to taste
    1/2 bell pepper-diced
    1 rib celery-diced

    1. Combine ingredients in a prepared slow cooker.
    2. Cover and cook on low for 6 hours.
    3. Before serving, stir mixture and season with salt and pepper-to taste.

    The left overs can be warmed up and used in wraps with lettuce and tomato or blended together until smooth and used as a dip.

  2. The Following User Says Thank You to MrsPaws For This Useful Post:

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

(C) Melissa 'Liss' Burnell & 1995-2016
Material from may not be copied or distributed, or republished, uploaded, posted, or transmitted in any way, without the prior written consent of, EXCEPT: you may print recipe pages for your personal, non-commercial home use only, provided you do not delete or change any copyright, trademark, or other proprietary notices. Modification or use of the materials for any other purpose violates's intellectual property rights.