1 1/2 c Boiling water
1 lg Pkg orange-flavor gelatin
1 1/2 c Cold water
Gummy worms candy

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold water. Pour into pie plate that has been sprayed with no-stick cooking spray.

Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression). Push gummy worms into gelatin. Refrigerate 2 hours or until firm. Unmold.