1 T. dried parsley
2 tsp. minced onion
2 tsp. dried chives
1 ½ tsp. garlic powder
1 tsp. onion powder
¼ tsp. PLUS 1/8 tsp. celery salt
¼ tsp. PLUS 1/8 tsp. celery seed
¼ tsp. PLUS 1/8 tsp. curry
1/8 tsp. turmeric
1/8 tsp. cumin
½ tsp. salt

Combine the above ingredients and stir until well blended. Place in a 3 x 4-inch Ziploc bag and seal.
Attach a gift tag with the directions (below) on how to prepare the dip.

1 pkg. Creamy Curry Dip Mix
2 cups sour cream

Combine the Creamy Curry Dip Mix with the sour cream. Stir until well blended. Cover and refrigerate for at least 2 hours before serving. Serve with chips, crackers, or fresh vegetables.