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Thread: Bean Pot Pie

  1. #1
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    Default Bean Pot Pie

    Bean Pot Pie
    1 pie crust
    1 onion
    3 small squashes
    1 can tomatoes with juice
    1 can garbanzo beans
    1 can kidney beans

    oil
    ? cup broth
    2 Tablespoons Nutritional Yeast
    salt, pepper

    chili powder (to taste)
    cumin
    spices - I used basil, thyme, sage

    Heat oil, saut? onions & garlic till soft (5 minutes). Add squash & tomatoes (but not juice), cook till squash is quite soft. Add the rest of ingredients. If it needs to be thickened add a bit of flour or cornstarch (2 tablespoons) to hot water (3 tablespoons), then add to mixture. Cook till thick, put in pie crust, bake at 450 till cooked (20 minutes). I also sprinkled some grated cheese on top
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