Cheesy Crockpot Chicken
Cheesy Crockpot Chicken !
Serves 8 Points 4 1/2
2 pounds boneless, skinless chicken breasts
2 cans condensed cream of chicken soup
1 can condensed cheddar cheese soup
1/4 teaspoon garlic powder
Place chicken breasts in the crockpot. Mix the undiluted soups
together with the garlic powder and pour over chicken. Cover and cook
on low 6 to 8 hours, until chicken is tender. Serve over rice or
noodles (don't forget to add these POINTS I cooked the same thing for
dinner last night! I only had one can of chicken soup, so I used
it plus one can of the cheese soup, and it just came out nice and
cheesy. The recipe I have says it is 4 1/2 pts. per serving.
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