* 1 pound ground beef, formed into 1/4-pound patties
* House Seasoning, to taste, recipe follows
* 4 slices bacon

Preheat broiler.

Season each patty with House Seasoning. In a small frying pan Lighly Cook bacon, remove from pan, Wrap fillets with bacon and secure with toothpicks. Place fillets on sheet pan lined with aluminum foil. Broil about 5 to 8 minutes or until desired doneness is achieved.

To Make House Seasoning:

* 1 T table salt
* 1 tsp pepper
* 1 tsp garlic powder