* 1 cup beer, or as needed
* 1 (7 ounce) container shake and pour buttermilk pancake mix
* 2 pounds fish fillets
* 1/2 cup oil for frying


heat oil in skillet, while its heating mix beer & pancake mix. Add a tiny dash of salt and pepper. Dip the fillets in the batter using a pair of tongs and deep fry until golden brown on both sides.