Morning Casserole- Dump Recipes

Crock Pot Morning Casserole 1 bag (32 oz.) frozen hash brown potatoes 1 lb. of bacon diced, cooked and drained or 1 lb. cooked ham, cubed 1 medium diced onion 1 green bell pepper diced 1 1/2 C. shredded cheddar or Monterey Jack cheese

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  1. #1
    Deal GURU
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    Default Morning Casserole

    Crock Pot Morning Casserole
    1 bag (32 oz.) frozen hash brown potatoes

    1 lb. of bacon diced, cooked and drained or 1 lb. cooked ham, cubed

    1 medium diced onion

    1 green bell pepper diced

    1 1/2 C. shredded cheddar or Monterey Jack cheese

    1 dozen eggs

    1 C. milk

    1 t. salt

    1 t. pepper (more or less to taste)

    Place a layer of frozen potatoes on the bottom of the slow cooker, followed by a layer of bacon then onions, green pepper and cheese. Repeat the layering process two or three more times, ending with a layer of cheese.

    Beat the eggs, milk and salt and pepper together. Pour over the Crockpot mixture, cover and turn on low. Cook for 10-12 hours.
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