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  1. #1
    Senior Member
    Join Date
    Jan 2006

    Default Apple Lemon Puff

    1-1/2 tsp. butter or margarine
    1 small apple, peeled, cored and cut into rings
    6 tsp. sugar, divided
    1 egg, separated
    1/2 tsp. grated lemon peel
    1/4 tsp. vanilla extract
    1/2 tsp. all-purpose flour

    In a skillet over medium heat, melt butter.

    Add apple rings; sprinkle with 2 tsp. of sugar. Cook until tender, turning once.

    In a mixing bowl, beat the egg yolk, lemon peel and vanilla for 1 minute.

    In another mixing bowl, beat egg white until stiff peaks form; fold in flour and remaining sugar. Fold into egg yolk mixture.

    Place apple rings in a greased 2-cup baking dish. Spread egg mixture on top.

    Bake at 350?F. for 15-18 minutes or until golden brown and set. Invert onto a serving plate.

    Yield: 1 serving

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