Mocha Cookies
1/2 cup Butter
3/4 cup Sugar
1/4 cup Packed brown sugar
1 each Egg
1 1/2 cup Flour
2 T In. coff. powder No crystals
1 t Baking powder
1/2 t Salt
1/2 t Cinnamon
2 t Vanilla
1 cup Finely chopped walnuts
12 oz Semi-sweet chocolate chips
1. Preheat oven to 350. Cream butter. Add both
sugars and beat well. Add egg and mix well. Add
flour, coffee powder, baking powder, salt, cinnamon,
vanilla, and 1/2 c walnuts. Mix well. Wrap dough in
wax paper and chill thouroughly in refrigerator (at
least two hours). 2. Remove dough from refrigerator.
Using rounded teaspoonfuls of dough, shape into
balls using palms of hands and place 2 inches apart

on an ungreased cookie sheet. Bake 12-15 minutes.
3. Remove cookie sheet from oven and working
quickly place 3-4 chocolate chips in the center of
each hot cookie. When chocolate has softened,
spread over top and sprinkle with balance of
walnuts. Remove to wire rack and cool. from: