Categories: Breads, Quickbreads
Yield: 1 servings

4 c flour
1 t baking powder
3/4 c shortening
1 1/3 c milk

Mix flour, baking powder and shortening as for a pie crust. Add
liquid and cut in with a knife. Form a ball of dough and cut
four pieces. Roll 1/4 out very thin. Cut with biscuit or cookie
cutter (2 inch diameter) and place on cookie sheet. Prick with a
fork 4-5 times and sprinkle with salt (to your own taste.)

Bake at 375 degrees until golden. May be turned once.
Watch carefully.