Crockpot French Dip Roast- General Recipes

This is so easy and delicious!! 2-3 lb bottom round or rump roast(preferably boneless) 1 cup white wine or water(or beef broth) 1 packet of Au Jus Gravy mix 1/8 tsp garlic pepper 1 large onion, thinly sliced Place onion in bottom of crockpot. Trim excess fat from roast and place on top of

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    Default Crockpot French Dip Roast


    This is so easy and delicious!!
    2-3 lb bottom round or rump roast(preferably boneless)
    1 cup white wine or water(or beef broth)
    1 packet of Au Jus Gravy mix
    1/8 tsp garlic pepper
    1 large onion, thinly sliced

    Place onion in bottom of crockpot. Trim excess fat from roast and place on top of onions. Mix remaining ingredients in a small bowl and pour over roast.

    Cook on low 10-12 hours. Serve thinly sliced with onions on toasted rolls. I like it with mozzerella cheese melted over the meat. Serve au jus on the side for dipping.
    Enjoy!!
    Shelly

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