MYO: Marshmallow Creme

Melt 16 ounces of marshmallows and 3-1/2 Tbsp. corn syrup in a double boiler = 1 jar

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  1. #1
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    Thumbs up MYO: Marshmallow Creme

    Melt 16 ounces of marshmallows and 3-1/2 Tbsp. corn syrup in a double boiler = 1 jar
    CC,

    Yeah, This is my life now!

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  3. #2
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    This is great! Thanks!

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  5. #3
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    thanks so much!! i was waiting ice cream with marshmallow fluff but we didn't have any.. NOW we do! tee hee!! thanks so much!!
    Ich möchte ein eisbär sein, am kalten polar.... Dan müßte ich nicht mehr schrein... Alles wär so klar... Eisbären müssen nie weinen
    I'd like to be a polar bear, at the cold polar.. Then I wouldn't have to cry anymore.. Everything would be so clear.. Polar bears never have to cry

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  7. #4
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    How long of a shelf life do you think that this has? I'd like to make a batch of it, but I'll need to know how long it will keep.

    Thanks for the great recipe.

    Shannon

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  9. #5
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    I was going to ask the same thing!! Does it need to be used right away or can it stay in the fridge for awhile like normal fluff?

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  11. #6
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    oooooooohhhh mannnn.... i can see an entire loaf of flutternutters.... mmmm.. thanks so much for the recipe.

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