15 ounces sliced peaches, drained or if in season 1 lb. fresh peaches -skinned and chopped
1/2 cup marshmallow cream
3 ounces cream cheese, cubed
1/8 teaspoon ground nutmeg

In a blender or food processor, combine marshmallow cream & cream cheese until smooth, add remaining ingredients; cover and blend until smooth. Serve with fruit slices such as apples, pineapple, etc.


Yield: 1-3/4 cups